These Professional Chefs Love Cooking With Induction

Monday March 6, 2017  |  food & health
When you're used to cooking with gas, an energy transition can seem like a lot of trouble. In countries like the Netherlands, all households will have to transition to alternatives for cooking, heating & showering within the next few decades. So it's time to keep your eyes open to other ways of cooking. Induction isn't only better for the environment, these professional chefs also really love it!